
Nestled in the picturesque Ribble Valley, Northcote stands as a beacon of culinary excellence and hospitality. Housed in a charming 19th-century manor in Langho, Lancashire, this luxury hotel and Michelin-starred restaurant has been delighting guests since 1983.
At the heart of Northcote is its elegant, Michelin-starred restaurant, led by Executive Chef Lisa Goodwin-Allen. Renowned for her innovative approach to British cuisine, Lisa crafts exquisite dishes that celebrate the finest regional ingredients, delivering a dining experience that is both sophisticated and deeply connected to the local landscape.
We at Lytham Gin are honoured to collaborate with Northcote in creating the exclusive Obsession Gin. This bespoke spirit is meticulously crafted to complement the restaurant's exceptional culinary offerings, reflecting our shared commitment to quality and innovation.
Northcote's dedication to excellence extends beyond its cuisine. The establishment has a rich history of nurturing talent within the culinary industry. Notably, several chefs who have trained at Northcote have gone on to achieve significant acclaim, including appearances on prestigious platforms such as MasterChef: The Professionals and in 2024 two of the finalists including the overall winner were trained at Northcote
Our partnership with Northcote is a testament to our mutual passion for exceptional craftsmanship and hospitality. We are proud to contribute to the unique dining experience at Northcote with our Obsession Gin and look forward to continuing this collaboration that celebrates the very best of Lancashire's culinary artistry.
